This role is an exceptional opportunity for an energetic, self-motivated person with related experience. Under the direction of the Food & Beverage Manager, the incumbent will be responsible for washing dishes, cutlery, and pots in an efficient and safe manner, as well as assisting the cooks to prepare resident meals. In addition, the successful applicant will ensure the kitchen cleanliness is at a high standard.

The ideal candidate will be personable with an excellent work ethic, will be able to follow department regulations and standards as well as lift dish bins of over 40 lbs. Experience with seniors is an asset. Availability to work days, evenings, nights and weekends will be required.

The incumbent will have a minimum of 1-3 years of experience with activity planning, preferably in a long term care residence and excellent computer skills. A Degree or Diploma in Therapeutic Recreation/Activation/Leisure studies, Kinesiology or a related field is required along with current first aid and CPR certification. A Smart Serve or Food Handler certificates as well as Montessori Methods for Dementia are considered an asset. Availability to work days, evenings and weekends is also required.

Drawing on their excellent communication and organizational skills, the successful candidate’s responsibilities will include, but are not limited to, the following:

• Identifying and assessing the residents’ needs to develop fulfilling activities;
• Encouraging resident participation in programs;
• Providing one on one support to residents while promoting interrelationships within our community;
• Providing support with the process of forecasting and monitoring expenditures of funds allocated to activation/recreation budgets;
• Providing residents with a safe and comfortable environment by remaining aware of risk management issues that could compromise safety or incur liability;
• Maintaining excellent documentation systems;
• Participating in strategic planning and quality management practices.

Successful candidate must provide a current criminal record check and vulnerable sector search.

This role is an exceptional opportunity for an energetic, enthusiastic person with one (1) – two (2) years of related experience in a retirement residence/long term home, hotel, or restaurant. You are a self-motivated individual who possesses effective communication and organizational skills and is a co-operative team player.

The ideal candidate will be personable, have a good work ethic, and able to follow department regulations and standards. In addition, the incumbent has successfully completed a Food Handling Course and holds a diploma from a recognized college; a red seal designation is an asset, as is experience with seniors. Availability to work days, evenings and weekends will be required.

The responsibilities for this position include, but are not limited to, the following:

• Preparing and cooking meals for senior residents of a retirement residence according to the menus in place;
• Providing special diet requirements;
• Assisting/supervising the dietary staff while ensuring a clean and safe work environment is maintained;
• General kitchen duties.

The successful candidate must provide a current Vulnerable Position/Sector Screening (VPS) and criminal record check.

Set your nursing career on a new path! This role is an exceptional opportunity for an energetic, enthusiastic RPN! You are a self-motivated individual who possesses effective communication and leadership skills and is a co-operative team player. The incumbent possesses a valid Certificate of Competence from the College of Nurses of Ontario and holds current first aid and CPR certification. In addition, the successful candidate has the ability to effectively delegate certain tasks and follow procedures to ensure proper outcomes. Experience with seniors is an asset. Availabilty to work: weekends is required

This role is an exceptional opportunity for an energetic, enthusiastic person with one (1) – two (2) years of related experience in a retirement residence/long term home, hotel, or restaurant. You are a self-motivated individual who possesses effective communication and organizational skills and is a co-operative team player.

The ideal candidate will be personable, have a good work ethic, and able to follow department regulations and standards. In addition, the incumbent has successfully completed a Food Handling Course and holds a diploma from a recognized college; a red seal designation is an asset, as is experience with seniors. Availability to work various shifts will be required.

The responsibilities for this position include, but are not limited to, the following:

Preparing and cooking meals for senior residents of a retirement residence according to the menus in place;
Providing special diet requirements;
Assisting/supervising the dietary staff while ensuring a clean and safe work environment is maintained;
General kitchen duties.

The successful candidate will provide personal care, housekeeping, and laundry services for senior adults in a retirement residence setting. In addition, the incumbent will also be responsible for medicine administration. He/she will possess current CPR; experience in a retirement setting is an asset, as is PSW/HCA certification. Availability to work days, evenings, nights and weekends is required.

Successful candidates must provide a current criminal record check and vulnerable sector search.

As a Dietary Aide, your responsibilities will include, but are not limited to: setting-up and cleaning-up of the dining room for meal service, serving meals to residents in a gracious and friendly manner and general kitchen duties.

The incumbent has successfully completed a Food Handling Course, possesses current first aid and CPR certification and is a co-operative team player. Experience with seniors is an asset. Availability to work days, evenings and weekends is required.